Mac Un-Cheese

Makes 6-8 servings

• 1 lb (16 oz) pasta
• 2 cups vanilla soy/rice milk
• 2 tablespoons soy margarine
• * 2 tablespoons vegan mayonnaise (such as Vegenaise® or Nayonaise®)
• 1 cup nutritional yeast
• 1 teaspoon turmeric
• 1/4 teaspoon ground sage
• 1 teaspoon salt
• 3/4 teaspoon ground pepper
• 1/2 teaspoon garlic powder

Cook pasta and drain. In a large bowl, combine pasta and all other ingredients. Mix thoroughly and enjoy.

For variety, mix in one cup of steamed vegetables, such as broccoli or peas.

*optional, but recommended for creamier meal